The hostess greeted our party with a tip of her fidora, and ushered our party of five to a comfortable table beneath Sinatra's Women.
Steven, our server, came to the table quickly and offered helpful tips about the menu. Everything is made to order (wth the exception of the one pound lasagna), and substitutions are encouraged, they truly want their Guests to be happy with what they order.  Impressive, right?  In fact, my Grandpa could not decide between the Linguini and Clams or the Veal Parmigiana.  When my Grandpa asked Steven for his advice, Steven suggested half orders of each.  What restaurant does that?

For $2.99 you can add a house salad to your entree, and for $4.99 you can add a Fresh Mozzerella and Tomato Salad. . .guess which one I did?
Caprese salad is one of my favorites, and they hit it spot on!  Even my Grandma, the Queen of Produce, commented on how fresh the tomatoes were! 

As this is a steakhouse, Peter ordered their signature Delmonico Steak.
My veal probably falls into the Best Veal Parm I've ever had category. 

Our group is not one that orders dessert out at restaurants, but they had a cappucino ice cream pie.  My Grandma's weakness.  We shared.
Coffee ice cream atop an Oreo crust doused with hot fudge?  Delicious.

Peter also ordered a dessert, a hazelnut cheesecake with raspberry drizzle. 
All in all, this was an excellent restaurant.  There were five of us, and on our way home, we tried to think of one negative thing, one piece of constructive criticism. . .and we couldn't think of a one!  The food, the service, the decor - it was just a win all around.  We will DEFINITELY be back.